Andy's King BOC Dark

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Andy's King BOC Dark placeholder image
Andy's King BOC Dark
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C-X-K-8-001
C. chinense
400,000 - 850,000
Superhot (500,001+ SHU)
BlackEdit
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A member of the C. chinense group. Ripens to black, standard tapered pods. Packs 400,000–850,000 SHU (extremely hot, in superhot territory). BOC = Bhut Orange Copenhagen.

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How hot is the Andy's King BOC Dark?

The Andy's King BOC Dark measures 400,000–850,000 Scoville Heat Units (SHU), making it a superhot pepper — roughly 110 times hotter than a jalapeño (which tops out around 8,000 SHU).

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