Cappuccino Naga Red
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to red, habanero-type pods, with warty/bumpy. Clocks in at 600,000–1,086,844 SHU — extremely hot, in superhot territory. Associated with India / Bangladesh. Naga peppers originate from the Naga Hills region straddling Northeast India and Myanmar.
LinksEdit
Cappuccino Naga Red
None yet
C-H-R-WT-8-014
C. chinense
600,000 - 1,086,844
Superhot (500,001+ SHU)
Red
Further InformationEdit
Classified as C. chinense. Ripens to red, habanero-type pods, with warty/bumpy. Clocks in at 600,000–1,086,844 SHU — extremely hot, in superhot territory. Associated with India / Bangladesh. Naga peppers originate from the Naga Hills region straddling Northeast India and Myanmar.
LinksEdit
