KS Misery Sweet X

Entry Completeness90%

Further InformationEdit

Classified as C. chinense. Ripens to red, standard tapered pods. From the work of Khang Starr (KS).

LinksEdit

NameKS Misery Sweet X

Alternative Name(s)Khang Starr Misery Sweet X

Universal Pepper Number (UPN)C-X-R-2-001

SpeciesC. chinense

Scoville Heat Units (SHUs)~500

Heat LevelMild (1–1,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

Classified as C. chinense. Ripens to red, standard tapered pods. From the work of Khang Starr (KS).

LinksEdit

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