How hot is the Mexiquin?

The Mexiquin measures 10,000–40,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 5 times hotter than a jalapeño (which tops out around 8,000 SHU).

Mexiquin

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Further InformationEdit

Mexiquin is a C. annuum var. glab variety. Pods ripens to red. Rated hot, ranging from 10,000 to 40,000 SHU.

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NameMexiquin

Alternative Name(s)None yet

Universal Pepper Number (UPN)A-X-R-5-571

SpeciesC. annuum

Scoville Heat Units (SHUs)10,000 - 40,000

Heat LevelHot (15,001–100,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

Mexiquin is a C. annuum var. glab variety. Pods ripens to red. Rated hot, ranging from 10,000 to 40,000 SHU.

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