Naga Khorika

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Naga Khorika

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Naga Khorika
Khorika Jolokia; Korika Jolokia; Naga Korika; Naga KorikhaEdit
C-H-R-WT-8-032
C. chinense
600,000 - 1,086,844
Superhot (500,001+ SHU)
RedEdit
Further InformationEdit Edit

This C. chinense cultivar. Ripens to red, habanero-type pods, with warty/bumpy. Packs 600,000–1,086,844 SHU (extremely hot, in superhot territory). Originates from India / Bangladesh. Naga peppers originate from the Naga Hills region straddling Northeast India and Myanmar.

LinksEdit Edit

How hot is the Naga Khorika?

The Naga Khorika measures 600,000–1,086,844 Scoville Heat Units (SHU), making it a superhot pepper — roughly 140 times hotter than a jalapeño (which tops out around 8,000 SHU).

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