Naga Khorika
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Further InformationEdit 
This C. chinense cultivar. Ripens to red, habanero-type pods, with warty/bumpy. Packs 600,000–1,086,844 SHU (extremely hot, in superhot territory). Originates from India / Bangladesh. Naga peppers originate from the Naga Hills region straddling Northeast India and Myanmar.
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Naga Khorika
Khorika Jolokia; Korika Jolokia; Naga Korika; Naga Korikha
C-H-R-WT-8-032
C. chinense
600,000 - 1,086,844
Superhot (500,001+ SHU)
Further InformationEdit
This C. chinense cultivar. Ripens to red, habanero-type pods, with warty/bumpy. Packs 600,000–1,086,844 SHU (extremely hot, in superhot territory). Originates from India / Bangladesh. Naga peppers originate from the Naga Hills region straddling Northeast India and Myanmar.
LinksEdit
