Peach Habanero

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Peach Habanero

📷 Photo: Semillas.de

Peach Habanero
Hab Peach; Hab Salmon; Habanero Salmon; Habañero Peach; Habañero Salmon; Salmon HabañeroEdit
C-H-T-7-010
C. chinense
100,000 - 350,000
Very Hot (100,001–500,000 SHU)
Peach/Salmon/PastelEdit
Further InformationEdit Edit

Classified as C. chinense. Ripens to peach/salmon/pastel, habanero-type pods. Packs 100,000–350,000 SHU (very hot, not for the faint of heart). Originates from Yucatán, Mexico. A member of the broad habanero family, domesticated thousands of years ago on the Yucatán Peninsula.

LinksEdit Edit

How hot is the Peach Habanero?

The Peach Habanero measures 100,000–350,000 Scoville Heat Units (SHU), making it a very hot pepper — roughly 45 times hotter than a jalapeño (which tops out around 8,000 SHU).

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