Universal Pepper Number

B-T-ST-L-4-001

RegisteredEstablished and stable.
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What this code says

B
Species
C. baccatum
T
Ripe color
Peach / Salmon / Pastel
ST
Pattern and skin
Striped
L
Pod form
Long / tapered
4
Heat
5,001 to 15,000 SHU
001
Serial
Number 1 issued under B-T-ST-L-4

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