How hot is the Anaheim TMR23?

The Anaheim TMR23 measures 500–2,500 Scoville Heat Units (SHU), making it a medium-heat pepper — milder than a jalapeño.

Anaheim TMR23

Entry Completeness90%

Further InformationEdit

Classified as C. annuum. Ripens to red, long/tapered pods. Heat sits around 500–2,500 SHU — mild heat that most people can handle easily.

LinksEdit

NameAnaheim TMR23

Alternative Name(s)Anaheim TMR-23; Anaheim Tobacco Mosaic Resistant 23

Universal Pepper Number (UPN)A-L-R-3-029

SpeciesC. annuum

Scoville Heat Units (SHUs)500 - 2,500

Heat LevelMedium (1,001–15,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

Classified as C. annuum. Ripens to red, long/tapered pods. Heat sits around 500–2,500 SHU — mild heat that most people can handle easily.

LinksEdit

215 Hot Pepperoncini

C. annuum

Ganga

C. annuum

Loco

C. annuum

Ramiro

C. annuum

Soverato

C. annuum

Redneri

C. annuum

Jalapeño

C. annuum

Aci Sivri

C. annuum