Calabrian Mazetti

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Calabrian Mazetti
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A-X-R-5-088
C. annuum
25,000 - 40,000
Hot (15,001–100,000 SHU)
RedEdit
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Classified as C. annuum. Ripens to red, standard tapered pods. Rates 25,000–40,000 SHU, which means solid heat — enough to make you pay attention.

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How hot is the Calabrian Mazetti?

The Calabrian Mazetti measures 25,000–40,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 5 times hotter than a jalapeño (which tops out around 8,000 SHU).

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