Carolina Reaper × 7 Pot Bubblegum
This C. chinense cultivar. Ripens to red, habanero-type pods, with tail. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. Associated with Trinidad & Tobago. Developed by Ed Currie (PuckerButt Pepper Company). The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew. A deliberate cross — check parentage for lineage details.
This C. chinense cultivar. Ripens to red, habanero-type pods, with tail. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. Associated with Trinidad & Tobago. Developed by Ed Currie (PuckerButt Pepper Company). The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew. A deliberate cross — check parentage for lineage details.
