How hot is the Cumari Campinas?

The Cumari Campinas measures 30,000–200,000 Scoville Heat Units (SHU), making it a very hot pepper — roughly 25 times hotter than a jalapeño (which tops out around 8,000 SHU).

Cumari Campinas

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Further InformationEdit

Classified as C. chinense. Ripens to red, pequin/small bullet pods. Rates 30,000–200,000 SHU, which means very hot, not for the faint of heart.

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NameCumari Campinas

Alternative Name(s)Passarinho

Universal Pepper Number (UPN)C-R-SM-P-7-003RegisteredHow UPN works

SpeciesC. chinense

Scoville Heat Units (SHUs)30,000 - 200,000

Heat LevelVery Hot (100,001–500,000 SHU)

Mature Pod Color (Primary)Red

Pod FormPequin/small bullet

RegionSouth America

Discoverer/BreederNot set

Immature Color(s)Green/Mustard

Further InformationEdit

Classified as C. chinense. Ripens to red, pequin/small bullet pods. Rates 30,000–200,000 SHU, which means very hot, not for the faint of heart.

LinksEdit

Last updated Oct 5, 2026

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