Doux d'Espagne
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Further InformationEdit 
A C. annuum type. Ripens to red, standard tapered pods. Heat sits around 5,000–30,000 SHU — solid heat — enough to make you pay attention.
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Doux d'Espagne
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0 - 1,000
Red
Standard tapered
Not set
Not set
Green/Mustard
Further InformationEdit 
A C. annuum type. Ripens to red, standard tapered pods. Heat sits around 5,000–30,000 SHU — solid heat — enough to make you pay attention.
LinksEdit 
Last updated Oct 5, 2026







