Hawaiian Sweet
Entry Completeness90%
Further InformationEdit 
A member of the C. annuum group. Ripens to red, standard tapered pods. C. annuum variety, ~1,000–5,000 SHU. Mildly hot when raw, sweeter when cooked. Distinct from the hot Hawaiian/Nioi bird pepper (C. frutescens, 50,000–250,000 SHU). A hotter selection sometimes listed as Hawaiian Sweet Hot.
LinksEdit
Hawaiian Sweet
Hawaiian Sweet Hot
A-R-SM-J-3-007RegisteredHow UPN works
1,000 - 5,000
Red
Standard tapered
Not set
Not set
Green/Mustard
Further InformationEdit
A member of the C. annuum group. Ripens to red, standard tapered pods. C. annuum variety, ~1,000–5,000 SHU. Mildly hot when raw, sweeter when cooked. Distinct from the hot Hawaiian/Nioi bird pepper (C. frutescens, 50,000–250,000 SHU). A hotter selection sometimes listed as Hawaiian Sweet Hot.
LinksEdit
Last updated Oct 5, 2026
