Pepperbells

Entry Completeness90%

Further InformationEdit

Classified as C. annuum. Ripens to red, bell pods. Sweet bell types are the most commercially important peppers globally by volume.

LinksEdit

NamePepperbells

Alternative Name(s)None yet

Universal Pepper Number (UPN)A-B-R-1-010

SpeciesC. annuum

Scoville Heat Units (SHUs)~100

Heat LevelMild (1–1,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

Classified as C. annuum. Ripens to red, bell pods. Sweet bell types are the most commercially important peppers globally by volume.

LinksEdit

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