Pimento Caixo

Entry Completeness90%

Further InformationEdit

Classified as C. chinense. Ripens to red, habanero-type pods.

LinksEdit

NamePimento Caixo

Alternative Name(s)Not set

Universal Pepper Number (UPN)C-H-R-1-003

SpeciesC. chinense

Scoville Heat Units (SHUs)~500

Heat LevelMild (1–1,000 SHU)

Further InformationEdit

Classified as C. chinense. Ripens to red, habanero-type pods.

LinksEdit

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