Purple Pinger Red
The Purple Pinger Red is a very hot chili of the species C. chinense, measuring 200,000–500,000 SHU — roughly 65× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen red. Immature pods are purple before ripening. The plant grows to 30–36 inches tall. It is recorded as originating in USA.
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The Purple Pinger Red is a very hot chili of the species C. chinense, measuring 200,000–500,000 SHU — roughly 65× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen red. Immature pods are purple before ripening. The plant grows to 30–36 inches tall. It is recorded as originating in USA.
Last updated Oct 9, 2026
