7 Pot Jonah × Pimenta Da Neyde
Entry Completeness90%
Further InformationEdit 
A member of the C. chinense group. Ripens to red, habanero-type pods with wrinkled skin skin. Heat sits around 400,000–1,000,000 SHU — extremely hot, in superhot territory. From Trinidad & Tobago. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew. A deliberate cross — check parentage for lineage details. Long form.
LinksEdit
7 Pot Jonah × Pimenta Da Neyde
7 JPN; 7 JPN Dark; 7 Pot Jonah × Pimenta da Neyde Dark; 7JPN; 7JPN Dark; Seven Pot Jonah x Pimenta Da Neyde; Seven Pot Jonah x Pimenta Da Neyde Dark; 7 Pot Jonah x Pimenta da Neyde Long; 7 Pot Jonah x PDN Long; 7 Pot Jonah × Pimenta da Neyde Long; 7JPN Long; Seven Pot Jonah x PDN Long; Seven Pot Jonah x Pimenta da Neyde Long; 7 Pot Jonah x Pimenta Da Neyde; 7 Pot Jonah x Pimenta da Neyde Dark
C-H-R-WR-8-012
C. chinense
400,000 - 1,000,000
Superhot (500,001+ SHU)
Red
Further InformationEdit
A member of the C. chinense group. Ripens to red, habanero-type pods with wrinkled skin skin. Heat sits around 400,000–1,000,000 SHU — extremely hot, in superhot territory. From Trinidad & Tobago. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew. A deliberate cross — check parentage for lineage details. Long form.
LinksEdit
