7 Pot Lava Chocolate
Entry Completeness90%
Further InformationEdit 
A C. chinense variety. Ripens to red, habanero-type pods with wrinkled skin skin. Packs 400,000–1,000,000 SHU (extremely hot, in superhot territory). Originates from Trinidad & Tobago. Trinidad's 7 Pot peppers are among the most heavily bred and crossed superhots in the community.
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7 Pot Lava Chocolate
7 Pot Lava Brown; Seven Pot Lava Chocolate
C-H-R-WR-8-015
C. chinense
400,000 - 1,000,000
Superhot (500,001+ SHU)
Further InformationEdit
A C. chinense variety. Ripens to red, habanero-type pods with wrinkled skin skin. Packs 400,000–1,000,000 SHU (extremely hot, in superhot territory). Originates from Trinidad & Tobago. Trinidad's 7 Pot peppers are among the most heavily bred and crossed superhots in the community.
LinksEdit
