Catarina

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📷 Photo: Semillas.de

Further InformationEdit

Catarina is a C. annuum var. glab variety. Pods ripens to red. Rated hot, ranging from 30,000 to 50,000 SHU.

LinksEdit

NameCatarina

Alternative Name(s)Catarina Pequín; Chile Catarina

Universal Pepper Number (UPN)A-X-R-5-098

SpeciesC. annuum var. glabriusculum

Scoville Heat Units (SHUs)30,000 - 50,000

Heat LevelHot (15,001–100,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

Catarina is a C. annuum var. glab variety. Pods ripens to red. Rated hot, ranging from 30,000 to 50,000 SHU.

LinksEdit

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