Cayenne Yellow
A C. annuum type. Ripens to yellow, long/tapered pods. Rates 30,000–50,000 SHU, which means solid heat — enough to make you pay attention. Associated with French Guiana (historical). A cayenne-type pepper, bred for drying and grinding into powder or flakes.
A C. annuum type. Ripens to yellow, long/tapered pods. Rates 30,000–50,000 SHU, which means solid heat — enough to make you pay attention. Associated with French Guiana (historical). A cayenne-type pepper, bred for drying and grinding into powder or flakes.
Last updated Oct 5, 2026






