Cheiro Amarela Manaus

Entry Completeness90%

Further InformationEdit

A C. chinense variety. Ripens to yellow, habanero-type pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Landrace (Brazil).

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NameCheiro Amarela Manaus

Alternative Name(s)None yet

Universal Pepper Number (UPN)C-H-Y-6-001

SpeciesC. chinense

Scoville Heat Units (SHUs)30,000 - 80,000

Heat LevelHot (15,001–100,000 SHU)

Mature Pod Color (Primary)Yellow

Further InformationEdit

A C. chinense variety. Ripens to yellow, habanero-type pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Landrace (Brazil).

LinksEdit

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