How hot is the Fish Orange?

The Fish Orange measures 2,000–10,000 Scoville Heat Units (SHU), making it a medium-heat pepper.

Fish Orange

Entry Completeness90%

Further InformationEdit

Classified as C. annuum. Ripens to orange, standard tapered pods. Heat sits around 2,000–10,000 SHU — moderate heat with a noticeable bite.

LinksEdit

NameFish Orange

Alternative Name(s)Orange Fish; Fish

Universal Pepper Number (UPN)A-X-O-ST-4-001

SpeciesC. annuum

Scoville Heat Units (SHUs)2,000 - 10,000

Heat LevelMedium (1,001–15,000 SHU)

Mature Pod Color (Primary)Orange

Further InformationEdit

Classified as C. annuum. Ripens to orange, standard tapered pods. Heat sits around 2,000–10,000 SHU — moderate heat with a noticeable bite.

LinksEdit

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