Grim Reaper
A C. chinense type. Ripens to red, habanero-type pods, with tail. Rates 1,500,000–2,200,000 SHU, which means brutally hot, deep into superhot range. From South Carolina, USA. From the work of Ed Currie (PuckerButt). A variant in Ed Currie's Reaper line from PuckerButt Pepper Company.
A C. chinense type. Ripens to red, habanero-type pods, with tail. Rates 1,500,000–2,200,000 SHU, which means brutally hot, deep into superhot range. From South Carolina, USA. From the work of Ed Currie (PuckerButt). A variant in Ed Currie's Reaper line from PuckerButt Pepper Company.







