Habanero Sucutuba

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Habanero Sucutuba
Hab Sucutuba; Habañero SucutubaEdit
Not set
C. chinense
100,000 - 350,000
Very Hot (100,001–500,000 SHU)
Not setEdit
Further InformationEdit Edit

A member of the C. chinense group. Ripens to black, habanero-type pods. Clocks in at 100,000–350,000 SHU — very hot, not for the faint of heart. Roots trace to Yucatán, Mexico. A member of the broad habanero family, domesticated thousands of years ago on the Yucatán Peninsula.

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