Habast 2.0
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to red, habanero-type pods. Clocks in at 80,000–250,000 SHU — very hot, not for the faint of heart. Part of the C. chinense family that includes habaneros, one of the most aromatic pepper groups.
LinksEdit
Habast 2.0
Nipotastro
C-H-R-7-257
C. chinense
80,000 - 250,000
Very Hot (100,001–500,000 SHU)
Red
Further InformationEdit
Classified as C. chinense. Ripens to red, habanero-type pods. Clocks in at 80,000–250,000 SHU — very hot, not for the faint of heart. Part of the C. chinense family that includes habaneros, one of the most aromatic pepper groups.
LinksEdit
