Jalapeño NuMex Orange Spice
Entry Completeness90%
Further InformationEdit 
A C. annuum variety. Ripens to orange, long/tapered pods. Packs 2,500–8,000 SHU (moderate heat with a noticeable bite). From New Mexico, USA. From the work of NMSU Chile Pepper Institute. Part of NMSU's NuMex breeding program, which has released dozens of improved New Mexico chile varieties.
LinksEdit
Jalapeño NuMex Orange Spice
Jalapeno NuMex Orange Spice; NMSU Orange Spice; NuMex Orange Spice
A-L-O-4-002
C. annuum
2,500 - 8,000
Medium (1,001–15,000 SHU)
Further InformationEdit
A C. annuum variety. Ripens to orange, long/tapered pods. Packs 2,500–8,000 SHU (moderate heat with a noticeable bite). From New Mexico, USA. From the work of NMSU Chile Pepper Institute. Part of NMSU's NuMex breeding program, which has released dozens of improved New Mexico chile varieties.
LinksEdit
