Marconi Italian

Entry Completeness90%

Further InformationEdit

A annuum type. Ripens to red, long/tapered pods. From Italy. Credited to Italy (traditional).

LinksEdit

NameMarconi Italian

Alternative Name(s)Not set

Universal Pepper Number (UPN)A-L-R-1-017

SpeciesC. annuum

Scoville Heat Units (SHUs)~500

Heat LevelMild (1–1,000 SHU)

Further InformationEdit

A annuum type. Ripens to red, long/tapered pods. From Italy. Credited to Italy (traditional).

LinksEdit

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