Naga White
Entry Completeness90%
Further InformationEdit 
This C. chinense cultivar. Ripens to white/cream, habanero-type pods, with warty/bumpy. Rates 600,000–1,086,844 SHU, which means extremely hot, in superhot territory. Roots trace to India / Bangladesh. The Naga pepper tradition extends across Northeast India, Bangladesh, and into the UK breeding community.
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Naga White
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C-H-W-WT-8-028
C. chinense
600,000 - 1,086,844
Superhot (500,001+ SHU)
White/Cream
Further InformationEdit
This C. chinense cultivar. Ripens to white/cream, habanero-type pods, with warty/bumpy. Rates 600,000–1,086,844 SHU, which means extremely hot, in superhot territory. Roots trace to India / Bangladesh. The Naga pepper tradition extends across Northeast India, Bangladesh, and into the UK breeding community.
LinksEdit
