Paprika

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Paprika

📷 Photo: Semillas.de

Paprika
Paprika MiniEdit
A-P-R-6-014
C. annuum
50,000 - 100,000
Hot (15,001–100,000 SHU)
RedEdit
Further InformationEdit Edit

A C. annuum type. Ripens to red, pequin/small bullet pods. Rates 50,000–100,000 SHU, which means hot, with a lingering burn. Originates from Hungary / Spain. From the work of Hungary/Spain (traditional). Part of the paprika family — low-heat peppers ground into the famous spice, particularly in Hungary and Spain. Mini form.

LinksEdit Edit

How hot is the Paprika?

The Paprika measures 50,000–100,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 13 times hotter than a jalapeño (which tops out around 8,000 SHU).

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