Peach Elysium Oxide Scotch Bonnet
The Peach Elysium Oxide Scotch Bonnet is a very hot chili of the species C. chinense, measuring 100,000–350,000 SHU — roughly 45× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen peach/salmon/pastel, take a mushroom/bonnet form, with medium thick flesh, and grow pendant on the plant. The plant grows to 30–36 inches tall. Its flowers are solid white/cream, its foliage is green leaves. It is recorded as originating in Caribbean. It is also known as Peach Elysium Oxide SB, PeachElysium Oxide SB, PeachElysium Oxide Scotch Bonnet.
The Peach Elysium Oxide Scotch Bonnet is a very hot chili of the species C. chinense, measuring 100,000–350,000 SHU — roughly 45× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen peach/salmon/pastel, take a mushroom/bonnet form, with medium thick flesh, and grow pendant on the plant. The plant grows to 30–36 inches tall. Its flowers are solid white/cream, its foliage is green leaves. It is recorded as originating in Caribbean. It is also known as Peach Elysium Oxide SB, PeachElysium Oxide SB, PeachElysium Oxide Scotch Bonnet.
