Pimenta Simone Peppox

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Pimenta Simone Peppox placeholder image
Pimenta Simone Peppox
Pimenta de Simone PeppoxEdit
A-T-R-6-018
C. annuum
30,000 - 80,000
Hot (15,001–100,000 SHU)
RedEdit
Further InformationEdit Edit

A C. annuum variety. Ripens to red, round/tomato/cherry/marbles pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Originates from Brazil.

LinksEdit Edit

How hot is the Pimenta Simone Peppox?

The Pimenta Simone Peppox measures 30,000–80,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 10 times hotter than a jalapeño (which tops out around 8,000 SHU).

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