How hot is the Pink Tiger Cream?

The Pink Tiger Cream measures 50,000–200,000 Scoville Heat Units (SHU), making it a very hot pepper — roughly 25 times hotter than a jalapeño (which tops out around 8,000 SHU).

Pink Tiger Cream

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Further InformationEdit

Classified as C. chinense. Ripens to pink, habanero-type pods. Heat sits around 50,000–200,000 SHU — very hot, not for the faint of heart.

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NamePink Tiger Cream

Alternative Name(s)Pink Tiger White; Pink Tiger

Universal Pepper Number (UPN)C-Z-ST-H-7-001RegisteredHow UPN works

SpeciesC. chinense

Scoville Heat Units (SHUs)50,000 - 200,000

Heat LevelVery Hot (100,001–500,000 SHU)

Mature Pod Color (Primary)Pink

Pod FormHabanero-type

RegionNot set

Discoverer/BreederNot set

Immature Color(s)Green/Mustard

Further InformationEdit

Classified as C. chinense. Ripens to pink, habanero-type pods. Heat sits around 50,000–200,000 SHU — very hot, not for the faint of heart.

LinksEdit

Last updated Oct 5, 2026

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