How hot is the Red Foodorama Scotch Bonnet?

The Red Foodorama Scotch Bonnet measures 100,000–350,000 Scoville Heat Units (SHU), making it a very hot pepper — roughly 45 times hotter than a jalapeño (which tops out around 8,000 SHU).

Red Foodorama Scotch Bonnet

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📷 Photo: Semillas.de

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Further InformationEdit

Foodorama selection of Scotch Bonnet. Red-ripening bonnet type.

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NameRed Foodorama Scotch Bonnet

Alternative Name(s)Foodorama Red Scotch Bonnet; Scotch Bonnet Foodarama Red; Scotch Bonnet Red Foodorama

Universal Pepper Number (UPN)C-R-SM-M-7-015RegisteredHow UPN works

SpeciesC. chinense

Scoville Heat Units (SHUs)100,000 - 350,000

Heat LevelVery Hot (100,001–500,000 SHU)

Mature Pod Color (Primary)Red

Pod FormMushroom/bonnet/UFO

RegionNot set

Discoverer/BreederNot set

Immature Color(s)Green

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Further InformationEdit

Foodorama selection of Scotch Bonnet. Red-ripening bonnet type.

LinksEdit

Last updated Oct 7, 2026

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