Rocoto San Isidro
Entry Completeness90%
Further InformationEdit 
Classified as C. pubescens. Ripens to red, apple/blunt bell pods, with matte/powdery. Packs 30,000–100,000 SHU (hot, with a lingering burn). Originates from Andes (Peru/Bolivia). Parentage: Ancient domesticate. Part of the Rocoto/Manzano/Locoto family, the cold-hardy Andean pepper with ancient roots.
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Rocoto San Isidro
Locoto San Isidro; Manzano San Isidro
P-F-R-MT-6-100
C. pubescens
4,000 - 55,000
Hot (15,001–100,000 SHU)
Red
Further InformationEdit
Classified as C. pubescens. Ripens to red, apple/blunt bell pods, with matte/powdery. Packs 30,000–100,000 SHU (hot, with a lingering burn). Originates from Andes (Peru/Bolivia). Parentage: Ancient domesticate. Part of the Rocoto/Manzano/Locoto family, the cold-hardy Andean pepper with ancient roots.
LinksEdit
