Yorkshire Naga Drop
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to red, habanero-type pods, with warty/bumpy. Packs 855,000–1,041,427 SHU (extremely hot, in superhot territory). Roots trace to India / Bangladesh. Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
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Yorkshire Naga Drop
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C-H-R-WT-8-048
C. chinense
855,000 - 1,041,427
Superhot (500,001+ SHU)
Red
Further InformationEdit
Classified as C. chinense. Ripens to red, habanero-type pods, with warty/bumpy. Packs 855,000–1,041,427 SHU (extremely hot, in superhot territory). Roots trace to India / Bangladesh. Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
LinksEdit
