007 Pot Red
A C. chinense variety. Ripens to red, ufo/flattened bell pods, with persistent anthocyanin. Clocks in at 1,000,000–1,200,000 SHU — brutally hot, deep into superhot range. Originates from Afghanistan. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew.
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A C. chinense variety. Ripens to red, ufo/flattened bell pods, with persistent anthocyanin. Clocks in at 1,000,000–1,200,000 SHU — brutally hot, deep into superhot range. Originates from Afghanistan. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew.
Last updated Oct 9, 2026
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