Corno di Toro Chocolate

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Corno di Toro Chocolate placeholder image
Corno di Toro Chocolate
Corno di Toro BrownEdit
A-L-B-2-002
C. annuum
500
Mild (1–1,000 SHU)
Brown/ChocolateEdit
Further InformationEdit Edit

Classified as C. annuum. Ripens to brown/chocolate, long/tapered pods. Originates from Italy. Credited to Italy (traditional).

LinksEdit Edit

How hot is the Corno di Toro Chocolate?

The Corno di Toro Chocolate measures 500 Scoville Heat Units (SHU), making it a mild pepper — milder than a jalapeño.

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