Guajillo El Eden
Entry Completeness90%
Further InformationEdit 
Often sold dried as Guajillo El Eden. This C. annuum cultivar. Ripens to red, long/tapered pods. Rates 10,000–50,000 SHU, which means solid heat — enough to make you pay attention. Associated with Mexico. From the work of Mexico (traditional). 'Aji' is the South American word for chile pepper, and most ajis are C. baccatum with fruity, complex flavors.
LinksEdit
Guajillo El Eden
Chile Guajillo El Eden
A-L-R-5-035
C. annuum
10,000 - 50,000
Hot (15,001–100,000 SHU)
Red
Further InformationEdit
Often sold dried as Guajillo El Eden. This C. annuum cultivar. Ripens to red, long/tapered pods. Rates 10,000–50,000 SHU, which means solid heat — enough to make you pay attention. Associated with Mexico. From the work of Mexico (traditional). 'Aji' is the South American word for chile pepper, and most ajis are C. baccatum with fruity, complex flavors.
LinksEdit
