Spicy Mustard Habanero
A C. chinense variety. Ripens to brown/chocolate, habanero-type pods. Rates 100,000–350,000 SHU, which means very hot, not for the faint of heart. Associated with Yucatán, Mexico. Part of the C. chinense family that includes habaneros, one of the most aromatic pepper groups.
A C. chinense variety. Ripens to brown/chocolate, habanero-type pods. Rates 100,000–350,000 SHU, which means very hot, not for the faint of heart. Associated with Yucatán, Mexico. Part of the C. chinense family that includes habaneros, one of the most aromatic pepper groups.







