Chocolate Hand Grenade Habanero
📷 Photo: Semillas.de
This C. chinense cultivar. Ripens to brown/chocolate, habanero-type pods. Heat sits around 100,000–350,000 SHU — very hot, not for the faint of heart. Roots trace to Yucatán, Mexico. Habanero-type pepper with the characteristic lantern shape and fruity aroma of its species.
This C. chinense cultivar. Ripens to brown/chocolate, habanero-type pods. Heat sits around 100,000–350,000 SHU — very hot, not for the faint of heart. Roots trace to Yucatán, Mexico. Habanero-type pepper with the characteristic lantern shape and fruity aroma of its species.







