Jamaican Hot Orange

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Jamaican Hot Orange placeholder image
Jamaican Hot Orange
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C-H-O-5-002
C. chinense
10,000 - 30,000
Hot (15,001–100,000 SHU)
OrangeEdit
Further InformationEdit Edit

A C. chinense type. Ripens to orange, habanero-type pods. Rates 10,000–30,000 SHU, which means solid heat — enough to make you pay attention.

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How hot is the Jamaican Hot Orange?

The Jamaican Hot Orange measures 10,000–30,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 4 times hotter than a jalapeño (which tops out around 8,000 SHU).

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