Large Orange Thai
📷 Photo: Semillas.de
This C. annuum cultivar. Ripens to orange, pequin/small bullet pods. Clocks in at 50,000–100,000 SHU — hot, with a lingering burn. Associated with Thailand. Thai peppers are the foundation of Southeast Asian heat. Small, potent, and essential to the cuisine.
This C. annuum cultivar. Ripens to orange, pequin/small bullet pods. Clocks in at 50,000–100,000 SHU — hot, with a lingering burn. Associated with Thailand. Thai peppers are the foundation of Southeast Asian heat. Small, potent, and essential to the cuisine.








