Malibu Chocolate

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Malibu Chocolate placeholder image
Malibu Chocolate
Malibu BrownEdit
A-X-B-5-010
C. annuum
5,000 - 30,000
Hot (15,001–100,000 SHU)
Brown/ChocolateEdit
Further InformationEdit Edit

This C. annuum cultivar. Ripens to brown/chocolate, standard tapered pods. Heat sits around 5,000–30,000 SHU — solid heat — enough to make you pay attention.

LinksEdit Edit

How hot is the Malibu Chocolate?

The Malibu Chocolate measures 5,000–30,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 4 times hotter than a jalapeño (which tops out around 8,000 SHU).

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