Mirasol NuMex
Entry Completeness90%
Further InformationEdit 
This C. annuum cultivar. Ripens to red, long/tapered pods. Heat sits around 2,500–5,000 SHU — mild heat that most people can handle easily. Roots trace to New Mexico, USA. From the work of NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
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Mirasol NuMex
Chile Mirasol NuMex
A-L-R-3-010
C. annuum
2,500 - 5,000
Medium (1,001–15,000 SHU)
Red
Further InformationEdit
This C. annuum cultivar. Ripens to red, long/tapered pods. Heat sits around 2,500–5,000 SHU — mild heat that most people can handle easily. Roots trace to New Mexico, USA. From the work of NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
LinksEdit
