NuMex Suave Orange
📷 Photo: Semillas.de
This C. chinense cultivar. Ripens to orange, long/tapered pods. Packs 500–2,500 SHU (mild heat that most people can handle easily). From New Mexico, USA. Developed by Dr. Bosland (NMSU). Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
This C. chinense cultivar. Ripens to orange, long/tapered pods. Packs 500–2,500 SHU (mild heat that most people can handle easily). From New Mexico, USA. Developed by Dr. Bosland (NMSU). Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.







