Olive Green Rocoto
📷 Photo: Semillas.de
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A hot C. pubescens, 65,000 to 100,000 SHU. The pods stand upright, 2 to 3 inches long, green going to green, apple-shaped with a matte skin and thick walls. Plants reach 24 to 30 inches with purple flowers and hairy leaves.
A rocoto that stays green when ripe, developed in Denmark in 2014 by Rebecca Toubol as a stabilised mutation of a mini yellow rocoto. The usual rocoto cold tolerance and perennial habit.
Universal Pepper Nomenclature
One code for one pepper, no matter what people call it. Universal Pepper Nomenclature sits behind the names people use and describes the pepper itself: the species, the color it ripens to, its skin, the shape of the pod, and how hot it runs. The last three digits tell apart peppers that match on all of that.
Six parts, always in this order, always split by hyphens. The WikiPepper Foundation board issues every code. Editors cannot create or edit a code.
This code
- PSpecies: C. pubescens
- GRipe color: Green/Mustard
- MTPattern and skin: Matte/Powdery
- FPod form: Apple/blunt bell
- 6Heat: 50,001 to 100,000 SHU
- 003Serial number
A hot C. pubescens, 65,000 to 100,000 SHU. The pods stand upright, 2 to 3 inches long, green going to green, apple-shaped with a matte skin and thick walls. Plants reach 24 to 30 inches with purple flowers and hairy leaves.
A rocoto that stays green when ripe, developed in Denmark in 2014 by Rebecca Toubol as a stabilised mutation of a mini yellow rocoto. The usual rocoto cold tolerance and perennial habit.
Last updated Oct 14, 2026
Contributors
- Photo credit: Semillas.de
Edit history
- · Description · WikiPepper Data Steward
- · Immature color · WikiPepper Data Steward