Pimenta Tiger

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Pimenta Tiger placeholder image
Pimenta Tiger
Pimenta de TigerEdit
C-T-M-ST-6-001
C. chinense
30,000 - 80,000
Hot (15,001–100,000 SHU)
Multicolor/IrregularEdit
Further InformationEdit Edit

This C. chinense cultivar. Ripens to multicolor/irregular, round/tomato/cherry/marbles pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Originates from Brazil.

LinksEdit Edit

How hot is the Pimenta Tiger?

The Pimenta Tiger measures 30,000–80,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 10 times hotter than a jalapeño (which tops out around 8,000 SHU).

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