7 Pot Peach
Entry Completeness90%
Further InformationEdit 
A member of the C. chinense group. Ripens to peach/salmon/pastel, habanero-type pods with wrinkled skin skin. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. Originates from Trinidad & Tobago. Trinidad's 7 Pot peppers are among the most heavily bred and crossed superhots in the community.
LinksEdit
7 Pot Peach
7 Pot Salmon; Seven Pot Peach
C-H-T-WR-8-002
C. chinense
400,000 - 1,000,000
Superhot (500,001+ SHU)
Peach/Salmon/Pastel
Further InformationEdit
A member of the C. chinense group. Ripens to peach/salmon/pastel, habanero-type pods with wrinkled skin skin. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. Originates from Trinidad & Tobago. Trinidad's 7 Pot peppers are among the most heavily bred and crossed superhots in the community.
LinksEdit
