7 Pot Rennie Chocolate

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7 Pot Rennie ChocolateEdit
7 Pot Rennie Brown; Seven Pot Rennie ChocolateEdit
C-H-B-WR-8-013
C. chinense
400,000 - 1,000,000
Superhot (500,001+ SHU)
Further InformationEdit Edit

A member of the C. chinense group. Ripens to brown/chocolate, habanero-type pods with wrinkled skin skin. Rates 400,000–1,000,000 SHU, which means extremely hot, in superhot territory. Roots trace to Trinidad & Tobago. The 7 Pot lineage from Trinidad has produced more superhot variants than probably any other pepper family.

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