Chile de Arbol × Pimenta Francesca
This C. chinense cultivar. Ripens to red, long/tapered pods. Packs 15,000–30,000 SHU (solid heat — enough to make you pay attention). Originates from Mexico. From the work of Mexico (traditional). A deliberate cross — check parentage for lineage details.
This C. chinense cultivar. Ripens to red, long/tapered pods. Packs 15,000–30,000 SHU (solid heat — enough to make you pay attention). Originates from Mexico. From the work of Mexico (traditional). A deliberate cross — check parentage for lineage details.








